A traditional Argentinian dish that can be fried or baked. This recipe is fried in our special Goody soy frying oil. It gives the dish a golden nice colour as well as crispiness. The filling using Treva tuna flakes that has a nice fresh pink colour with no fishy odor and nice taste.
Orecchiette with Spiced Duck Ragù is a traditional Venetian dish. This utterly delicious recipe is beautifully presented and well-seasoned with the herbal flavor of thyme and basil. Best served with a sprinkle of feta cheese.
Stuffed Grape Leaves is one of the most iconic Middle Eastern recipes. It’s a great addition to your menu, whether you're looking to add a delicious appetizer or healthy vegetarian option.
Golden juicy beef strips are creamlaized in an indulgent garlicky mushroom sauce; making the classic Beef Stroganoff. Garnished with parsley and could be served with pasta, rice, or polenta.
This Korean dish with Goody Professional spaghetti pasta and a side of kimchi pickles is guaranteed to satisfy your customers.
The classic French Nicoise Salad is made with potato, beans, tomato, lettuce, olives and glazed with lemon dressing. It could be a stand alone healthy option or a side dish.
This moisty, amber-colored turkey is rich with herbal flavors. It’s marinated in Goody Apple Nectar giving it a sweet taste and a tender feel when cooked. Bring the taste of the American autumn to your kitchen.
Baked Mac & Cheese balls are golden and crispy from the outside, melty and cheesy from the inside. Serve it as an appetizer or a side dish.
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Creamy Tomato Bisque has a savory fusion of seasoning and aroma. It’s made with canned whole peeled tomatoes, garlic, onion, extra-virgin olive oil, and finished with a heavy creamy touch.
Tuna Corn Quiche is a delicious light meal, best served as a slice of pie or mini quiche bite. It’s made with tasty filling yet is relatively low on fat.
Chicken Quesadilla is a very popular Mexican recipe. Made with tortillas and filled with chicken, melted cheddar cheese, smoky sauces, and seasonal vegetables. Serve it as an appetizer or a main dish.