This Florentine dish is recognized internationally. It’s ideal for restaurants that serve breakfast/ brunch and for hotels' food menus. The mixture of slow cooked eggs, bechamel sauce and other key ingredients, makes this recipe an essential vegeritne option and delightful breakfast. For best results use: Goody vinegar & Goody bechamel sauce.
This recipe is made with perfectly poached eggs, and melted creamy bechamel sauce. Goody professional bechamel sauce makes this dish all more satisfying and pleasing to the eyes.