This recipe brings the refreshing taste of a sorbet but with a rich creamy texture. Pastry chefs could modify the recipe easily to adjust the level of sweetness as desired. For best results use: Treva Professional Canned Pineapple.
Pineapple Ice Cream is a very light and mildly-sweet dessert. With a tropical fruit and a refreshing-fluffy taste to it, this dessert is perfect for a summer day.
This French classic dough is made using Goody professional shortening. It adds crisp and prolong the shelf life of baked product.
This French Onion Baby Chicken is the elevated version of the French onion soup. Juicy baby chicken breast, unique balsamic sweet flavor, and caramelized onions is what makes up this delicious recipe.
The classic French Nicoise Salad is made with potato, beans, tomato, lettuce, olives and glazed with lemon dressing. It could be a stand alone healthy option or a side dish.
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