Hummus with Dried Tomatoes

  • No. Of Serving 4
  • Lunch/Dinner
  • 0

With only a few ingredients, serve your customers a freshly made hummus. This dish could be served as an entree with pita bread or as a dipping sauce. For best results use Goody mayonnaise.

Hummus with dried tomatoes is seasoned with lemon, crushed garlic, tahini, and olive oil. It’s a healthy dipping sauce and a delicious side dish.

Hummus with Dried Tomatoes
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  • Tahini 30 g 30 g
  • boiled chickpeas (It should be cool) 300 g 300 g
  • lemon juice 100 ml 100 ml
  • crushed garlic 10 g 10 g
  • Goody mayonnaise 30 g 30 g
  • salt 1 g 1 g
  • dried tomatoes 30 g 30 g
  • olive oil 20 g 20 g
  • Original Mayonnise
    Original Mayonnise
    4 x 3.7 L
    210 SAR
    Earn 21 Rewards Points
Ready for cooking? Follow the below instructions in the order specified. These instructions are well crafted by our own chefs in order to make the cooking process enjoyable and satisfying. So let’s get started but before that don’t forget to keep all ingredients handy as listed.
  • Place all ingredients in a blender until creamy
  • Garnish with slices of dried tomatoes and olive oil

Special Notes:

  • N/A: N/A
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